Check our Sword Shop

Our content features commercial links to our products, committed to transparent, unbiased, and informed editorial recommendations. Learn More

How To Use a Katana like a Real Samurai

Written By: David Mickov
Published On: February 24, 2023
Edited by: Juliana Cummings

NO AI USED This Article has been written and edited by our team with no help of the AI

Thanks to the expertise of Japanese sword making, the Katana today is the most popular sword out of all the sword types worldwide. It evolved from the previous Tachi curved blades and quickly rose as the standard of the Samurai code.

Because of its current popularity, it has gotten the attention of many beginners and experienced sword enthusiasts. If you are one of them, you are in the right place. In this guide, we will help you understand everything there is to know about learning how to use the Katana like a real Samurai.

Things To Know Before using a Katana

The important thing to know is that failing is part of the learning process – Credits: Prashant Tate

The Katana, one of the most popular swords today, is a traditional Japanese longsword with a single-edged, curved blade known for its exceptional sharpness and cutting power. It is commonly linked with the Samurais, who used it as their weapon of choice in battle, making it one of the most recognizable swords in Japanese culture

Although its status has been almost mythologized as the world’s strongest sword that could cut through anything, it still functions as a regular sword. If you plan to use one, there are a couple of things to consider.

  • Material – wooden and aluminum alloy for training or types of steel for slashing.
  • Length – The Katana length affects the weight, handling, and speed. Usually, the most common length for a Katana is around 39 inches (100 cm) long.
  • Katana Parts – To fully understand how the Katana works, you should look familiarize yourself with the parts that make it. Although the cutting-edge blade might seem to be the most important, it would only be useful with a quality Katana handle or sheath.
  • Sharpness – If you want to test the cutting technique of the Katana made by a real Japanese swordsmith with little to no impurities, you need proper Katana sharpening methods.

Equipping the Katana

Equipping a Katana
The Katana is worn while inside the scabbard and pushed onto the belt from up to down – Credits: Mini Katana

If you are wearing a traditional Japanese Kimono robe or any type of belt, you first place the end of the scabbard from the center of your stomach and let it fall with a little pressure through the belt. 

If you have a Wakizashi or Tanto, the second or third sword worn by the Samurai indoors, you would place them inside the belt first and then under the Katana.

Sageo String
The Sageo cord needs to be tied up with a fast way to untie it easily – Credits: Ninjutsu Bujinkan

You would then take the Sageo string, or the cord with the sheath, and tie the Katana firmly on your Hakama or belt. This will hold it rigidly if it falls. However, it shouldn’t be tied so tightly that a simple movement could cause the string and Katana to loosen. It is handy, although the real Samurai may not have used these strings.

Wearing the Katana

Wearing the Katana 12
The proper stance and form when wearing the Katana Sword – Credits: Mini Katana

The Katana is always worn around while sheathed inside its scabbard, or Saya. The edge of the blade, or the sharpened part of the Katana, should always be facing up. The sword should be diagonal, where the guard comes directly in the center of your body.

One’s left hand plays a very important role when wearing the Katana. You should place this hand on top of the hand guard, or tsuba, and hold it with your thumb on the side. Refrain from holding it in the middle, as you can easily cut yourself when unsheathing it. Keep your thumb on the guard while using it; otherwise, the blade will fall off its scabbard.

Katana with Wakizashi wearing
The proper stance and form when wearing a Wakizashi and a Katana – Credits: Mini Katana

If you have a Wakizashi, the guard should be in the center of your body. But this time, the Katana’s handle or tsuka, and its pommel, or kashira, will be at the center.

The traditional Japanese Samurai way to carry the Katana is on your left side. This resulted from swords being hit together if they were not on the same side, and it is now regulated by law.


Drawing the Katana
The drawing of a Katana Sword – Credits: Let’s ask Shogo

The easiest way to draw the Katana is to put your right foot slightly forward. You then move your right hand underneath the handle (tsuba) while your left hand holds the guard on the side. Now you start drawing on the handle out of the sheath with your right hand while at the same time pulling it back with your left.

Remember that your right hand should be under the handle. When releasing it, you should pull in an upward motion, stretching your body to the side for more leverage. 

Holding a Katana

Holding the Katana
How to properly hold a Katana Sword – Credits: Ninjutsu Bujinkan

You must use both hands when holding the Katana and place them inwards or squeeze on its handle, not the sides. You want to leave a little space between your hand and the hand guard so you don’t limit your movement. In Japanese, this motion that resembles squeezing a wet towel is called chakin-shibori.

There should also be a gap between both hands. Your top hand needs to stay firm on its location, although it can be moved for some attacks, while the left hand gives strength and power in pushing and pulling aspects.


The perfect and precise cut that would bring a painless death to the enemy of the samurai – Credits: Smithsonian Channel

When swinging the Katana, your main power should come from your left hand while using the right hand to guide and control the direction of your attack or block. You can use full strength and both hands for a powerful strike.

Many swings are possible with the Samurai Sword, but you should start with simple downward straight strikes or diagonal left and right attacks. These go from the top of your right shoulder to your left hip and the opposite. Katanas are mostly used for cutting or slashing but can be used for stabbing and, if done correctly, could be deadlier than a bullet.

The most important thing to know is to keep the sharp edge toward your intended target. You can hear the blade cutting through the air if you listen carefully.  Let the blade flow through a straight line, and extend your arms as much as possible to make this easy to master. 

Draw Attack

Draw Attack
The scabbard turned horizontal while unsheathing the Katana – Credits: Ninjutsu Bujinkan

You use your left hand to break the sword’s seal, pushing the guard with your thumb. Come with your right hand, with your pinky going first at around a 3rd of the way up the handle. Step forward with your right foot to stretch your body, allowing you to attack quickly.

Draw Attack 1
The popular Draw Attack done with the Katana Sword – Credits: Ninjutsu Bujinkan

As you draw the sword with your right hand, when it’s about a 1/3rd out of its sheath, move it on its side and pull it back into the belt while at the same time drawing the handle. Extend your arm with as much power as possible and slice through your target.


Hide the Edge
Closing the entrance of the scabbard only to open it once you’ve felt the Katana’s blade tip – Credits: Let’s ask Shogo

The most important thing to know when sheathing the Katana blade is that you must completely cover the scabbard’s tip with your left hand. This is very important because this hand will serve as a rail for the blade as you guide it toward the sheath’s opening.

Sheathing the Katana 2
Your hand serving as a rail – Credits: Let’s ask Shogo

Place the unsharpened part of the Katana blade or mune on your hand and move it across until you feel the blade’s tip or kissaki touching the entrance or opening of the scabbard. This can be challenging for beginners, but it will feel completely natural after some training.

Sheathing the Katana
The positioning of the Katana and its scabbard – Credits: Let’s ask Shogo

When you finally feel the blade’s tip touch the scabbard, you will want to position the Katana and the scabbard in almost the same line using both hands. Make sure to do this slowly so you won’t injure yourself first.

Sheathing the Katana 1
The line that you’re looking for when sheathing the Katana – Credits: Let’s ask Shogo

When they are in one line, and you feel the tip entering the scabbard, give the handle of the Katana a very slight push and let it enter. You must control the scabbard with your left hand so that the line will stay consistant. If it doesn’t, you’ll hear a clunky sound when sheathing, called Saya-Nari in Japanese.

How Long does it take to Master the Katana?

Mastering the Katana sword isn’t easy; as some sensei would say, it takes a lifetime because perfecting it is almost unachievable. You can learn to use the Katana by yourself, but it will take time and you can expect to be an expert in five to ten years with consistent training. 

How long does it take to Master a Katana
Everybody is a beginner at one point, and mastering the Katana is very well worth it – Credits: Free Pik

The best way to learn how to use the Katana is in any type of dojo, or training room. You can buy yourself a bokken, iaito or bamboo sword to train during your swordsmanship to be safe while you practice sword fighting and sparring. Here are some helpful things to consider in your endeavor to master the Katana:

  • Training School – many sword arts utilize the Katana. Here are some to consider:
    • Iaido or Iaijutsu
    • Ninjutsu
    • Kendo
    • Aikido
    • Kenjutsu
    • Ruyha (traditional) schools
  • Private Teacher – a qualified swordsman 
  • Cutting Objects – tatami mats or tameshigiri to practice your Katana swings on 
  • Don’t Give Up – Samurai started training at the age of 3 to master the Katana faster. Don’t give up. Stay patient, and keep practicing.
Sources Cited
  1. Ikosai, A. (2020, August 1). The Shadow School of Sword.
  2. Nemeroff, C. (2014, August 5). Mastering the Samurai Sword: A Full-Color, Step-by-Step Guide.
  3. Long, C. E., & Shimabukuro, M. (2011, May 1). Samurai Swordsmanship: The Batto, Kenjutsu, and Tameshiri of Eishin-Ryu.
  4. Kirby, D. S. (1985, January 1). Samurai Swordsmanship.
  5. Suino, N. (1996, January 1). Practice Drills for Japanese Swordsmanship. Weatherhill, Incorporated.
  6. Imafuji, M. (2011, August 27). Kendo Guide for Beginners: A Kendo Instruction Book Written by A Japanese with More Than 18 Years of Experience Instructing Non-Japanese Kendo Enthusiasts Gives You Solutions to the Problems That Non-Japanese Kendo Practitioners Suffer From.
  7. Warner, G., & Draeger, D. (1982, August 1). Japanese Swordsmanship: Technique and Practice. Weatherhill, Incorporated.
  8. Yoshida, K. (2012, August 21). The Samurai Sword: Spirit Strategy Techniques.
  9. Ittosai, I. (2018, August 28). The Twelve Rules of the Sword.
  10. Nitobé, I. (1969, September 1). Bushido: The Soul of Japan.
  11. Craig, D. M. (2018, May 15). Drawing the Samurai Sword: The Japanese Art of Swordsmanship; Master the Ancient Art of Iaido.
  12. MacDonald, F. (2005, May 1). How to Be a Samurai.
  13. Aizo, K. (2019, April 20). Martial Arts Education: 220 Sword Techniques That Will Assure Victory.
  14. Kapp, L., Kapp, H., & Yoshihara, Y. (1987, June 15). The Craft of the Japanese Sword.
  15. Editorial Staff, B. E. (1998, May 1). Weapons and Warfare.
  16. McNab, C. (2012, January 1). Knives and Swords. In A Visual History.
  17. D. (2015, August 4). Military History. In The Definitive Visual Guide to the Objects of Warfare. DK.
  18. Grant, R. G., & Publishing Staff, D. K. (2010, January 1). Warrior. In A Visual History of the Fighting Man.
  19. Burton, R. F. (2014, April 1). The Book of the Sword: A History of Daggers, Sabers, and Scimitars from Ancient Times to the Modern Day.
Get Weekly Insights on Everything Swords